VEGGIE or VEGAN BIKE STOP FOR EVERYONE
BIKE STOP
Broccolis Restaurant is situated in the historical and picturesque Spaarndam, which is situated within the Spaarnwoude recreation area. This area has been a buffer between Haarlem, Amsterdam, and Velsen since the 1960s. In an environment with wide polders and forests, the visitor can cycle, walk, swim, but also climb, golf, ski, and canoe.
If you feel to stop for a bite to eat or a drink from your walk or bike ride
Broccolis Restaurant
is the perfect place to be.
Come visit us and enjoy our freshly prepared vegan or vegetarian cuisine.
Avocado, seasonal salad mix, grilled eggplant, bell pepper and zucchini, lamb's lettuce, edamame creamy goat cheese, cherry tomatoes flavored with oregano, parsley, extra virgin olive oil Tzatziki sauce VG-V-GV
Cherry tomatoes, lettuce, corn, cashew nuts, apple, bean sprouts, fresh parsley and basil, a pinch of freshly ground black pepper, a splash extra virgin olive oil V-GV
Burrata, grilled bell pepper, aubergines, zucchini,seasonal salad mix, oregano and a splash of extra-virgin olive oil VG-GV
Pasta, cucumber, cherry tomatoes, feta, seasonal lettuce, olives seasoned with oregano, fresh basil, a splash of extra virgin olive oil, Tzatziki sauce VG-V-GV
Avocado, seasonal salad mix, grilled eggplant, bell pepper and zucchini, lamb's lettuce, edamame creamy goat cheese, cherry tomatoes flavored with oregano, parsley, extra virgin olive oil Tzatziki sauce VG-V-GV
SALADS
PASTAS & RISOTTO
Ravioli (verse pasta) gevuld met eekhoorntjesbrood en truffels, geserveerd met een boter en salie saus zwarte truffel witte truffel infuus en Parmigiano kaas VG
Pasta van rode linzenmeel (glutenvrij) met huisgemaakte rucola pesto en gesauteerde kerstomaatjes,extra vergine olijfolie,Parmigiano kaas VG-V-GF
Carnaroli Rijst, een scheutje witte wijn, bosbessen en brie,een snufje versgemalen zwarte peper en voor de typische risottoroom een ​​snufje Grana Padano VG-V-GF
Pasta met mozzarella en kerstomaatjes, op smaak gebracht met huisgemaakte pesto alla Genovese en Parmigiano kaas VG-V-GV
Volkorenpasta, aubergines, tomaten, ui, verse basilicumblaadjes en gezouten ricotta